Recipe: Sweet potato and cream pasta

Recipe: Sweet potato and cream pasta

Ingredients

1 package pasta - bow ties at Overfield, contact or Fusilli
1 large onion, finely chopped
Olive oil for frying
2 cloves garlic, chopped
2 sprigs rosemary, chopped
1 each cream for cooking
Salt and pepper

Directions

1. Heat a little olive oil In a large skillet and saute the onion. When onionbecomes transparent Mo thresholds the sweet potato cubes, garlic androsemary. Stir fry. It's time to put the pasta pot.

2. After about 5 minutes Sweet potatoes should be soft enough already (not too much). Add cream and boil all heavy. Add salt and pepper, taste and adjust.

3. Drain the pasta, pour the sauce over. Stir and serve.

Recipe: Grilled Salmon

Ingredients  

    1/4 cup brown sugar
    1/2 cup Shiraz wine
    1/2 cup soy sauce
    3 cloves garlic, minced
    1/3 teaspoon lemon pepper
    2 pounds salmon fillets
    1 tablespoon cornstarch
    1/2 cup hot water
    1/3 cup olive oil
    2 tablespoons cold water

Directions

In a large bowl mix the brown sugar in boiling water until dissolved completely.Pour into a resealable bag, mix soy sauce, wine, olive oil, lemon, garlic andpepper. Place salmon in bag, seal, and ret 9 hours.
Preheat grill to high heat very much.  

Lightly oil grill grate. Reservations, marinade place salmon on the grill, and cook for 5-8 minutes on each side, or until the peels off easily with a fork.
Transfer reserved marinade in a saucepan. Dissolve the cornstarch in cold water. Bring the marinade to a boil, and stir in the cornstarch mixture to thicken.Serve the salmon or the side as dipping sauce.
You can add: Tomato Salsa, Avocado and Lemon.

From flickr.com by avlxyz

Recipe: White chocolate brownies

Amazing recipe: White chocolate brownies

Ingredients

500g white chocolate, chopped
75g soft butter
3 eggs
170 g sugar
180g self-raising flour
Pinch of salt
180g roasted hazelnuts, peeled and finely chopped
1 teaspoon vanilla extract
A rectangular pattern size 27 cm x 17 cm

Directions

1. Ann Marie (a bowl placed over a saucepan of boiling water and chocolate in it), Melt 100g white chocolate with the butter.

2. A mixer, blend the eggs with sugar until mixture is pale and puffy.

3. Preheat oven to 180 degrees Celsius.

4. Add the egg mixture, melted chocolate, add flour and salt, and mix together.

5. Fold the remaining chopped chocolate and nuts into the mixture and add vanilla extract.

6. Pour into pan lined with parchment paper and bake for about 30 minutes.

Shrimp with garlic and lemon in the oven

Recipe: Shrimp with garlic and lemon in the oven

Ingredients

3 / 4 cup olive oil
12 cloves garlic, chopped
3 tablespoons fresh lemon juice
1 teaspoon salt
1 / 2 teaspoon ground black pepper
700 grams shrimp

Directions

1. Preheat the oven to 230 degrees Celsius.

2. Mix all ingredients except shrimp to heat resistant. Add the prawns and put aside for 20 minutes. Stir occasionally.

3. Bake 15 minutes. Remove and transfer to a bowl with the sauce. Serve with lemon wedges.

Recipe: Spicy fried beef

Amazing recipe: spicy fried beef

Ingredients

500g beef sirloin, or fillet Hmpf
1 teaspoon fresh ginger root
Four teeth chopped garlic
1 tablespoon chili sauce
1-2 tablespoon soy sauce
1 tablespoon sherry or dry white wine
1 teaspoon sugar
3 tsp oil for frying
Half iceberg lettuce (iceberg) or Chinese cabbage leaves
1 teaspoon Chinese sesame oil

Directions

1. Slice the beef into thin slices or large (about 4 cm long, 2 cm wide). Mix with ginger garlic and a tablespoon of soy sauce.

2. Cape separate bowl mix soy, chili sauce, sherry, sugar and 2 tablespoons water. Stir until the sugar dissolves.

3. Heat the wok. Add 2 tablespoons oil and toss in the meat until it changes color. Add the chili mixture and soy sauce pan, stir fry until the meat is browned.

4. Transfer to a plate and keep warm. Wipe and clean the wok with a towel
Paper.

5. Cut the lettuce or Chinese cabbage bits wide (not finely). Heat tablespoon oil in wok and stir-fry just until the leaves green color strengthening. Sprinkle sesame oil over them.

6. Transfer to a serving dish and place the meat and sauce over them. Serve immediately.

Pikelets Recipe - Recommended!

This is a great pikelets recipe, I like it!

Ingredients

1 Egg
3 Tbsp Sugar
½ cup Milk
1 cup Flour
Pinch of Salt
1 Tbsp Butter
1 tsp Cream of tartar
½ tsp Baking soda
1 Tbsp Hot water

Directions

Beat egg and sugar together.
Sift in flour and cream of tartar adding the milk alternately.
Melt butter and hot water together then microwave till boiling
When the butter boiling, add the baking soda and stir in. Add the rest of the mixture.
Detectives to get a golden color on both sides
Enjoy!

More wonderful recipes every day, come back!

Recipe: Baked Parmesan Chicken Fingers

Today I want to present to you a recipe for and Baked Parmesan Chicken Fingers, great recipe!

Ingredients

1 / 3 cup buttermilk
2 teaspoons vinegar
1 / 2 teaspoon salt
3 tablespoons parmesan, parmigiano
3 / 4 teaspoon seasoning liquid red-pepper
1 pound chicken breast halves, boneless
3 / 4 cup cracker crumbs no-fat
1 teaspoon paprika

 Directions

Stir together buttermilk, garlic and red-pepper seasoning in large bowl.
Add chicken:
toss until evenly coated.
Refrigerate for 40 minutes.
Prepare Coating:
combine cracker crumbs, paprika, salt and 1 tablespoon parmesan cheese in pie plate.
Line baking sheet with aluminum foil; coat with nonstick spray.
Drain chicken, dip in coating, tossing to coat, arrange on baking sheet.
Sprinkle with remaining Parmesan.
To serve: bake chicken in preheated 460 degree F oven for 8 to 10 minutes or until no longer pink in center.

This is a great recipe!

Enjoy : )